Best Indian Dhaba Style Fish Fry Recipe

Fish Fry Recipe

Fish fry is a fantastic appetizer or a side to a meal. It is almost everyone’s favorite. Fish fry is made and liked by a vast number of people all around the nation. It is cooked in different styles depending upon the city or state where it has been getting cooked. But the basic fish fry recipe remains the same.

In this article, we will discuss how to make an Indian Dhaba style fish fry recipe. So if you are looking for a fish fry recipe, you have come to the right place. Let’s get started:

Fish Fry Recipe

Ingredients You Need For Fish Fry Recipe:

  • 1 kg singhara fish
  • Salt according to your taste

For the batter you need:

  • 1 cup gram flour
  • 2 tsp garam masala
  • 2 tsp cumin powder
  • 1 tsp red chili powder
  • Salt according to your taste
  • 1 tsp turmeric powder
  • Water
  • Lemon juice to taste
  • Oil, for deep frying

To Make The Batter, You Have To Do The Following

Take these things in a bowl as per the serving quantity: gram flour, garam masala, cumin powder, red chili powder, salt, turmeric powder. Also, take water; it is required to make the batter of coating consistency. Mix the things well; make sure they are properly mixed, and hence your batter is ready. A proper mixture is highly essential in fish fry recipe to make the best fish fry.

You Have To Carry Out The Following Things:

  • Clean the fish thoroughly. Chop it into pieces. Add salt as per your requirements and leave these pieces with salt for approximately 3 hours.
  • After keeping fish for three hours, now you have to wash off the excessive salt. It is now the time to apply batter to the pieces of fish, and the batter will be coated on the fish pieces.
  • Once the batter coating is done, the next step is to have oil in the pan and put the fish pieces in the oil. Deep fry the pieces of fish.
  • After the pieces of fish have been deeply fried, they are ready to be taken out and garnished by lemon juice and garam masala. It will give it a fantastic taste that you will love!
  • And our well-prepared fish fry is ready to serve! Make sure you serve it hot, it tastes fantastic being hot!

It is straightforward; anyone can make fish fry perfectly keeping this recipe in mind. It has been made nationwide in so many different styles. Every preparation style tastes impressive in its way. In this article, we have described how to make fish fry.

It is effortless to cook; you can excel at the preparation of fish by considering the crucial things required for cooking. Indian Dhaba style fish fry recipe is a bit spicy, and that’s what makes it beautiful! People crave for it so much! So as now you have learned the fish fry recipe, try it on your own and have the best fish fry ever!